Thursday, 18 July 2013

Chocolate Mousse

Thanks to my friend for sharing this amazing recipe. It's by far the best Paleo dessert I've made. Simple. Cheap. No flop. Delicious.

1 can coconut milk
1/3 cup raw cocoa powder
1 cup soft dates
Drop vanilla extract

Refrigerate can of coconut milk overnight.
Pour out some of clear liquid.
Soften dates in some warm water.
Place dates in blender add 2 Tbsp coconut milk and blend.
Strain paste for smoother texture.
Add remaining coconut milk and cocoa powder and blend until smooth.
Then add vanilla.
Divide into 4 or 5 ramekins.
Place in fridge few hours.

No comments:

Post a Comment

Your thoughts are welcomed!